English Breakfast Tea

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Description

DESCRIPTION :- English Breakfast Tea Rich and robust, this stays true to the classic English breakfast, Its stand-out features are its flavors that are of a progressively gradient nature. They start mellow and sweet going all the way to strong and high-fired. Along the way, you taste notes of honey and malt, with a hint of tobacco.

LIQUOR AROMA :- Dense, sweetness of malt and honey followed by hints of high fired leaf

APPEARANCE :- Deep red

TASTE :- This tea delights your imagination with classic sweet-smoky flavors of a timeless blend. The infusion is dense and sweet with redolence of malt and honey, peppered with a smoky hint that stays well into the finish. Robust and smooth,  a dash of milk uplifts the brew tremendously.

COMPLEMENTS :- This rich breakfast tea is great with sausages, french toast, eggs and bacon.

DRY LEAF AROMA :- Woody and creamy

APPEARANCE :- Tightly rolled, long, black leaves

INFUSION AROMA :- Notes of dates and almond, lifted perfume of orange blossom

APPEARANCE :- Coppery with shades of dark olive green leaf

STEEPING NOTES

cold filtered

O2 Rich                      Temperature                        Tea Leaves                       Time

Water

HOT                              180 ml                        85°C – 90°C                        1.5 tsp / 2.5 g                       5 mins

Recommended number of steeps – 1

CONDIMENTS :- Drink Plain, Sugar, Honey, Milk

TIME OF DAY :- MORNING

CAFFEINE :- HIGH

BEST CONSUMED :- HOT

SEASON :- SECOND

SPECIALTY :- ASSAMICA

GRADE :- FTGFOP1

Additional information

Weight .100 kg
HSN / SAC

Weight

100 GM, 5 KG

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